She made amazing S'mores cupcakes, and I promise no matter how they look when they come out of the oven, they will taste great. There is no way to fail this one! Although Mallory adds a disclaimer that she didn't fill the cupcake pan with enough mixture so her cupcakes came out a little small and thin.
Here we go!
You can find the full recipe here.
Moist and light chocolate cupcakes stuffed with a creamy marshmallow filling, topped with milk chocolate frosting, crushed graham crackers and a toasted marshmallow. S’mores have never tasted so good!
Here are all the step by step photos from Mallory, the website also has some!
Let me know in the comments if you make these yummy treats!